Perk Organic Herbal Tea


Skip the coffee with roasted chicory root, chocolaty cacao nibs, bright citrus notes and a hint of warm spice.

Roasted chicory root is a rich coffee alternative passed on from the ancient Egyptians. Chicory tea can be drunk as a digestive aid, and studies show that it may have anti-inflammatory benefits due to its phenolic compounds.

Although chicory is caffeine-free, we mix it with delicious cacao nibs, which provide a small amount of caffeine. The addition of orange peel and cinnamon makes this a light, bright aromatic drink.

Enjoy in place of coffee in the morning and any time you need a pick-me-up.

Directions: Pour 1 cup of boiling water over 2 teaspoons of tea. Steep for 5 – 10 minutes and strain. Vary the amount of herb and steeping time to your preference.

Ingredients: Cichorium intybus (chicory) root, Theobroma cacao nibs**, Citrus sinensis (orange) peel*, Cinnamomum verum (sweet cinnamon) bark**.

*Produced in the U.S. **Fair trade.

2.4 oz / 68 gr (approximately 20 tsp of tea)

This product ships on Tuesday, December 3rd.

We ship within the U.S., Canada, Australia, the UK and Ireland, via USPS. Unless otherwise noted, we'll fulfill and ship within 1-2 business days of receiving your order and notify you with the tracking info.

If your order arrives damaged, please email a photo of the damaged item(s) and packaging to Please report lost or missing orders to USPS.

Jewelry and other accessories: Returns and exchanges are circumstantial, at our discretion; please email within 7 days of receipt to request a return or exchange on unused merchandise.

Perfumes and bodycare: For health and safety reasons, we don't accept returns or exchanges on Press & Still products. However, if you are unhappy with your purchase, please contact us immediately.

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